Monday, November 8, 2010

Soba Noodles with Peanut Sauce

These soba noodles taste as satisfying as a bowl full of mashed potatoes.


Cooking Time: 10 minutes
Serves: 2


2 tbs peanut butter
2 tbs soy sauce
2 tbs honey
1 clove of garlic minced
½ tbs rice wine vinegar
2 rolls of soba noodles
Half of a green onion to garnish
½ tsp sesame seeds to garnish
2 tbs crushed peanuts to garnish

Fill a saucepan with water and put it on the stove on high heat. While waiting for your water to boil take out your cutting board and mince up some garlic. Put the garlic in a bowl along with the peanut butter, soy sauce, honey and rice wine vinegar. Whisk together.

By now your water should be boiling, add the soba noodles and cook them for 7 minutes. Once done cooking, rinse the soba noodles in cold water and set aside in a bowl. Pour the peanut sauce over the noodles. Set aside in the refrigerator until ready to eat.

Garnish with sliced green onions and sprinkle with sesame seeds.


Post a Comment


Two Can Skillet © 2010

Blogger Templates by Splashy Templates